Photographic Print : Mange-tout peas
Photo Prints from Science Photo Library
Mange-tout peas
Mangetout (Pisum sativum var. macrocarpum) pods containing peas. Mangetout is a variety of the common garden pea. Each pea can give rise to a new plant. Both the pod and the peas are edible, giving rise to its name, which means eat all in French. Mangetout is also called snap pea, sugar pea and snow pea. They are a good source of vitamin C (ascorbic acid)
Science Photo Library features Science and Medical images including photos and illustrations
Media ID 6287149
© VERONIQUE LEPLAT/SCIENCE PHOTO LIBRARY
Ascorbic Acid Bean Beans Edible Food Stuff Fresh Growing Nutritional Nutritious Peas Pods Re Production Reproductive S Eed Seed Stalk Trio Vege Table Vitamin C Mange Tout
12"x8" (30x20cm) Photo Print
Bring the beauty of nature into your home with Media Storehouse's Photographic Prints. This stunning image of Mangetout peas from Science Photo Library showcases the unique texture and allure of these delicious pods. Each pea, a potential new plant, adds to the intrigue of this captivating photograph. Our high-quality prints are a perfect addition to any kitchen or dining area, adding a touch of natural elegance to your decor.
Printed on archival quality paper for unrivalled stable artwork permanence and brilliant colour reproduction with accurate colour rendition and smooth tones. Printed on professional 234gsm Fujifilm Crystal Archive DP II paper. 12x8 for landscape images, 8x12 for portrait images.
Our Photo Prints are in a large range of sizes and are printed on Archival Quality Paper for excellent colour reproduction and longevity. They are ideal for framing (our Framed Prints use these) at a reasonable cost. Alternatives include cheaper Poster Prints and higher quality Fine Art Paper, the choice of which is largely dependant on your budget.
Estimated Product Size is 20.3cm x 30.5cm (8" x 12")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with portrait (vertical) orientation to match the source image.
EDITORS COMMENTS
This print showcases the vibrant and luscious Mange-tout peas, also known as Mangetout. The image beautifully captures the pods of these peas, which are bursting with plump green seeds. As a variety of the common garden pea (Pisum sativum var. macrocarpum), each individual pea has the potential to give life to a new plant. What makes Mangetout truly unique is its name, derived from French meaning "eat all". This moniker perfectly describes this versatile vegetable since both the pod and peas themselves are edible. Whether enjoyed raw or cooked, they offer a delightful crunch and refreshing taste. Often referred to as snap pea, sugar pea, or snow pea, Mangetout is not only delicious but also highly nutritious. Packed with vitamin C (ascorbic acid), it serves as an excellent source of this essential nutrient. The photo highlights the natural beauty of these pods alongside their reproductive purpose in nature's cycle. With their fresh appearance and healthy qualities, Mangetout exemplifies how food can be both visually appealing and beneficial for our well-being. In summary, this stunning image encapsulates the essence of Mange-tout peas – a bountiful gift from nature that nourishes our bodies while tantalizing our taste buds.
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