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Photographic Print : A. H. Cadier, senior chef at the Brighton Pavilion is handed fake chickens by junior
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A. H. Cadier, senior chef at the Brighton Pavilion is handed fake chickens by junior
A.H. Cadier, senior chef at the Brighton Pavilion is handed fake chickens by junior chef Lloyd Payne to demonstrate the operation of the huge open fireplaces of 1825 in the kitchens at the Royal Pavilion. Brighton, Sussex, England
16 July 1951
TopFoto independent historic photographs and images all subjects and eras
Media ID 11258793
© TopFoto.co.uk
1950s Archive Chef Cooking Europeana Food And Drink Kitchen Oven Picture Library Roast Stills Agency Stock Agency Stock Photography Vintage
10"x8" (25x20cm) Photo Print
Introducing the Media Storehouse collection of Photographic Prints featuring the intriguing moment "A.H. Cadier, senior chef at the Brighton Pavilion is handed fake chickens by junior chef Lloyd Payne" from TopFoto.co.uk. This captivating image offers a glimpse into the past as Cadier, dressed in traditional attire, demonstrates the operation of the grand open fireplaces in the Royal Pavilion's kitchens of 1825. The junior chef, Lloyd Payne, assists with the demonstration by handing him the fake chickens. This historic photograph is not only a testament to the rich culinary heritage but also an engaging depiction of the working dynamics in the Royal kitchens during that era. Add a touch of history and intrigue to your home or office with this stunning print from Media Storehouse.
Printed on archival quality paper for unrivalled stable artwork permanence and brilliant colour reproduction with accurate colour rendition and smooth tones. Printed on professional 234gsm Fujifilm Crystal Archive DP II paper. 10x8 for landscape images, 8x10 for portrait images.
Our Photo Prints are in a large range of sizes and are printed on Archival Quality Paper for excellent colour reproduction and longevity. They are ideal for framing (our Framed Prints use these) at a reasonable cost. Alternatives include cheaper Poster Prints and higher quality Fine Art Paper, the choice of which is largely dependant on your budget.
Estimated Product Size is 25.4cm x 20.3cm (10" x 8")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with landscape (horizontal) orientation to match the source image.
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EDITORS COMMENTS
In this vintage photograph, we are transported back to the year 1951 in the bustling kitchens of the iconic Brighton Pavilion in Sussex, England. A. H. Cadier, the esteemed senior chef at this prestigious establishment, is seen engaging with his junior counterpart Lloyd Payne in a playful demonstration. The image captures a moment where Chef Cadier graciously accepts fake chickens from young Chef Payne. These faux poultry pieces serve as props to showcase the operation of the grand open fireplaces that were an integral part of cooking techniques during that era. The chefs' faces radiate enthusiasm and camaraderie as they engage in this educational exchange. This snapshot provides us with a glimpse into the culinary world of mid-20th century Britain, highlighting both tradition and innovation within professional kitchens. The sight of these skilled chefs working together symbolizes knowledge being passed down through generations, ensuring that time-honored techniques are preserved for future gastronomic endeavors. Preserved by TopFoto. co. uk's extensive archive collection, this remarkable image not only serves as a visual testament to historical cooking practices but also invites us to appreciate the craftsmanship and dedication behind creating exquisite meals fit for royalty. It reminds us that even seemingly mundane tasks like roasting chickens held great significance in shaping culinary heritage. As we observe this scene frozen in time, we can't help but be reminded of how food connects people across generations and cultures – transcending time itself while leaving an indelible mark on our collective memories.
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