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Metal Print : Raw cod as cooking ingredient
Metal Prints from Mary Evans Picture Library
Raw cod as cooking ingredient
Raw cod on a cutting board, ready to be garnished with parsley and beetroot. Date: 1930s
Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries
Media ID 20158057
© Bubblepunk
Beetroot Cutting Dishes Garnished Parsley Prepared Ready
15"x10" (38x25cm) Metal Print
Bring the vibrant energy of the kitchen to your home with our Media Storehouse Metal Prints featuring this stunning 1930s image of a raw cod on a cutting board, ready to be transformed into a delicious meal. The metallic finish adds a modern and sophisticated touch to this timeless photograph, capturing the essence of freshness and the anticipation of a culinary adventure. Perfect for any kitchen or dining space, this print is a delightful reminder of the joy and creativity that comes with cooking. Add a touch of nostalgia and culinary inspiration to your décor with Media Storehouse Metal Prints from Mary Evans Prints Online.
Your image is printed photographically and bonded to a 3.5mm thick, Dibond board (black polyethylene sandwiched between two sheets of white coated aluminium). The panel is then sealed with a gloss protective covering. Supplied complete with a wall mount which holds the print 10mm from the wall.
Made with durable metal and luxurious printing techniques, metal prints bring images to life and add a modern touch to any space
Estimated Product Size is 38.1cm x 25.4cm (15" x 10")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with landscape (horizontal) or portrait (vertical) orientation to match the source image.
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EDITORS COMMENTS
Step back in time with this evocative image of a fresh raw cod fish, skillfully arranged on a worn wooden cutting board. The pristine, gleaming fillets, their silvery scales glinting in the soft light, are a testament to the dedication and craftsmanship of the fisherman and the cook. The year is the 1930s, an era when the simple pleasures of home-cooked meals were cherished. The cod, a staple in many coastal communities, is a versatile and delicious fish that lends itself well to various cooking techniques. Here, it waits patiently to be transformed into a sumptuous dish, its potential yet to be unlocked by the deft hand of the cook. The fish is surrounded by an array of ingredients, ready to be used in the preparation of a savory and satisfying meal. To the left, a bunch of vibrant parsley, its leaves a bright green, stands ready to be used as a garnish or added to the dish for an extra burst of flavor. To the right, a ruby-red beetroot, its earthy hue a stark contrast to the fish's cool tones, is also waiting to be incorporated into the meal. The simple, rustic setting, with its worn cutting board and the warm, inviting glow of the overhead light, speaks to the comfort and familiarity of a home-cooked meal, a tradition that endures to this day. This photograph, a window into the past, invites us to savor the beauty and simplicity of a bygone era, and to appreciate the timeless pleasure of preparing and sharing a meal with loved ones.
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