Jigsaw Puzzle : Annatto seed, SEM
Jigsaw Puzzles from Science Photo Library
Annatto seed, SEM
Annatto seed. Coloured scanning electron micrograph (SEM) of the seed of the tropical achiote tree (Bixa orellana). The outer covering of the seed produces the red food colouring known as annatto (E160a). It is used for colouring cheeses, butter, smoked fish and custard powder but is known to also cause food allergies in some people. It is also used in herbal medicine. Magnification: x20 when printed 10 centimetres wide
Science Photo Library features Science and Medical images including photos and illustrations
Media ID 9194925
© POWER AND SYRED/SCIENCE PHOTO LIBRARY
Allergen Allergic Allergy Alternative Medicine Aromatic Colouring Cookery Cooking Cuisine Culinary Dried Edible Flavour Flavouring Food Colouring Foodstuff Fruit Herbal Medicine Ingredient Seed Spice Achiote Bixa Orellana
Jigsaw Puzzle (400 Pieces)
Discover the intricacies of nature with our Media Storehouse Jigsaw Puzzles! This captivating puzzle features an Annatto seed, as depicted in this coloured Scanning Electron Micrograph (SEM) from Science Photo Library. Delve into the vibrant world of the tropical achiote tree (Bixa orellana) and piece together the intricate details of the seed that produces the red food colouring known as annatto. Engage your mind and ignite your passion for science and nature with our high-quality, challenging puzzles. Perfect for individuals of all ages and skill levels.
400 piece puzzles are custom made in the UK and hand-finished on 100% recycled 1.5 mm millboard. There is a level of repetition in jigsaw shapes with each matching piece away from its pair. The completed puzzle measures 31x47cm and is delivered packaged in an attractive presentation box specially designed to fit most letter box slots
Jigsaw Puzzles are an ideal gift for any occasion
Estimated Product Size is 47.2cm x 31.5cm (18.6" x 12.4")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with landscape (horizontal) or portrait (vertical) orientation to match the source image.
EDITORS COMMENTS
This print showcases the intricate beauty of an Annatto seed, captured through a scanning electron microscope (SEM). The vibrant red hue of this tropical seed is derived from its outer covering, which produces the renowned food colouring known as annatto (E160a). Widely used in culinary applications, such as colouring cheeses, butter, smoked fish, and custard powder, this natural dye also possesses medicinal properties. Beyond its flavour-enhancing capabilities, it is important to note that annatto can trigger food allergies in certain individuals. However, despite this potential allergenicity, it continues to be utilized both for its taste and therapeutic benefits in herbal medicine. At a magnification of x20 when printed 10 centimetres wide, every detail of the Annatto seed becomes apparent. Its botanical origins lie within the achiote tree (Bixa orellana), native to tropical regions. This photograph not only highlights the biological marvels found in nature but also serves as a reminder of how plants have been harnessed throughout history for their aromatic qualities and visual appeal. Incorporating elements from botany and biology into our daily lives has allowed us to explore new flavours while appreciating the wonders that exist within our natural surroundings. This image encapsulates the essence of annatto's role as both a culinary delight and an alternative form of medicine—a testament to humanity's ongoing relationship with plants and their multifaceted contributions to our world.
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