Antique Framed Print : Collioure. Roussillon. Marinated anchovies and red bell pepper as a starter. France
Framed Photos from Danita Delimont
Collioure. Roussillon. Marinated anchovies and red bell pepper as a starter. France
Collioure. Roussillon. Marinated anchovies and red bell pepper as a starter. France. Europe
The Danita Delimont Collection offers adventurous journeys, unexpected horizons. Highly curated professional Nature and Travel photography
Media ID 8047771
Anchovy Appetizer Bistro Bistrot Brasserie Collioure Connoisseur Cooked Cuisine Dining Dinner Dish Eating Epicure Epicurean Fish Gastronome Gastronomy Gourmand Gourmet Lunch Lunching Marinated Meal Meal Time Pepper Roussillon Serving Starter Supper Wine Bar Per Karlsson Red Bell Pepper
21"x16" (54x41cm) Antique Frame
Bevelled wood effect frame, card mounted, 15x10 archival quality photo print. Overall outside dimensions 21x16 inches (54x41cm). Environmentally and ozone friendly, Polycore® moulding has the look of real wood, is durable and light and easy to hang. Biodegradable and made with non-chlorinated gases (no toxic fumes) it is efficient; producing 100 tons of polystyrene can save 300 tons of trees! Prints are glazed with lightweight, shatterproof, optical clarity acrylic (providing the same general protection from the environment as glass). The back is stapled hardboard with a sawtooth hanger attached. Note: To minimise original artwork cropping, for optimum layout, and to ensure print is secure, the visible print may be marginally smaller
Bevelled Wood Effect Framed and Mounted Prints - Professionally Made and Ready to Hang
Estimated Image Size (if not cropped) is 24.6cm x 37.1cm (9.7" x 14.6")
Estimated Product Size is 41.4cm x 54cm (16.3" x 21.3")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with portrait (vertical) orientation to match the source image.
Bon Appétit! Indulge in a burst of flavors with this tantalizing French starter!
EDITORS COMMENTS
. In this photo print, Collioure's vibrant colors come to life as the star of the show. A plate adorned with marinated anchovies and red bell peppers takes center stage, inviting your taste buds on an unforgettable culinary journey. Transport yourself to the sunny shores of Roussillon, where every bite is a celebration of France's rich gastronomic heritage. As you savor these delicate fish delicacies, their tender texture and tangy marinade will transport you straight to foodie paradise. The artistry behind this dish is undeniable - each ingredient carefully selected and prepared with love by an unknown connoisseur. The bright red bell pepper adds a pop of color that perfectly complements the savory anchovies, creating a visual feast for your eyes before it becomes one for your palate. Whether you're lunching at a cozy bistro or enjoying supper at a bustling brasserie, this appetizer is sure to impress even the most discerning epicurean. Pair it with a glass of fine wine from one of France's renowned vineyards, and let the symphony of flavors dance on your tongue. So go ahead, embrace your inner gourmand and dive into this exquisite dish captured by Danita Delimont's lens. Let its intricate details ignite your passion for cuisine as you embark on an unforgettable culinary adventure through France's charming coastal town – Collioure!
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