Metal Print : International Exhibition at Amiens - Senegalese Village
Metal Prints from Mary Evans Picture Library
International Exhibition at Amiens - Senegalese Village
International Exhibition at Amiens, France - Cooking in the Senegalese Village. Date: 1906
Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries
Media ID 14348283
© Mary Evans / Grenville Collins Postcard Collection
Amiens Beat Beating Cooking Cuisine Demonstrating Demonstration Examples Giant Grinding Mortar Pestle Pounding Processes Processing Senegal Senegalese
15"x10" (38x25cm) Metal Print
Bring the vibrant and rich history of the International Exhibition at Amiens to your home or office with our stunning Metal Prints featuring the captivating image of "Cooking in the Senegalese Village" by Mary Evans Prints Online. This Rights Managed photograph, captured in 1906, transports you back in time to the bustling exhibition grounds where different cultures came together to showcase their unique traditions. Our high-quality Metal Prints are not only eye-catching but also durable, ensuring your investment is a long-lasting one. Add this beautiful piece to your collection and let the story of the International Exhibition live on in your space.
Your image is printed photographically and bonded to a 3.5mm thick, Dibond board (black polyethylene sandwiched between two sheets of white coated aluminium). The panel is then sealed with a gloss protective covering. Supplied complete with a wall mount which holds the print 10mm from the wall.
Made with durable metal and luxurious printing techniques, metal prints bring images to life and add a modern touch to any space
Estimated Product Size is 38.1cm x 25.4cm (15" x 10")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with landscape (horizontal) or portrait (vertical) orientation to match the source image.
EDITORS COMMENTS
This photograph captures a moment from the International Exhibition held in Amiens, France, in 1906. The exhibition showcased various examples of cultures and traditions from around the world, and this image offers a glimpse into the daily life of the Senegalese people. In the foreground, a woman is intently focused on the task at hand, using a large pestle and mortar to grind ingredients for a traditional Senegalese dish. The giant mortar, a common feature in West African cooking, is a testament to the communal nature of food preparation in these communities. The hut in the background, with its thatched roof and simple design, serves as a reminder of the distinct indigenous architecture of Senegal. The scene demonstrates the rich cultural heritage of the Senegalese people and the importance of food in their society. The processes of cooking and pounding grains or spices were essential skills passed down from generation to generation, and this photograph offers a window into the past. The International Exhibition provided a platform for the world to learn about and appreciate the diverse culinary traditions of different regions, including Senegal. This image is a poignant reminder of the value of cultural exchange and the enduring power of food to bring people together.
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