Glass Place Mat > Animals > Mammals > Macropodidae > Parma
Glass Place Mat : Parma hams on curing racks
Home Decor from Robert Harding
Parma hams on curing racks
Parma hams on curing racks, near Pavullo, Emilia-Romagna, Italy, Europe
Robert Harding Picture Library provides high quality travel, nature, wildlife & environmental photos
Media ID 1169412
© Robert Harding 2008 - All Rights Reserved
Curing Dangling Emilia Romagna Food Hang Hanging Healing Meat Parma Protein Rack Cure Joint Pork
Glass Place Mat (Set of 4)
Set of 4 Glass Place Mats. Stylish and elegant polished safety glass, toughened and heat resistant (275x225mm, 7mm thick). Matching Coasters also available.
Set of 4 Glass Place Mats. Elegant polished safety glass and heat resistant. Matching Coasters may also be available
Estimated Image Size (if not cropped) is 16.9cm x 25.4cm (6.7" x 10")
Estimated Product Size is 22.5cm x 27.5cm (8.9" x 10.8")
These are individually made so all sizes are approximate
FEATURES IN THESE COLLECTIONS
> Animals
> Mammals
> Macropodidae
> Parma
> Arts
> Artists
> H
> Harding Harding
> Europe
> Italy
> Emilia-Romagna
> Related Images
EDITORS COMMENTS
This print captures the essence of traditional Italian craftsmanship and culinary heritage. In a rustic indoor setting near Pavullo, Emilia-Romagna, rows of Parma hams hang delicately on curing racks, showcasing the artistry behind their preparation. The vibrant colors of the meat create a visually striking display against the backdrop of wooden beams and stone walls. The image transports us to the heartland of Europe, where centuries-old techniques are employed to cure these renowned delicacies. Each ham dangles gracefully, as if suspended in time, undergoing its slow healing process that will eventually result in its signature flavor and texture. The photograph's vertical composition emphasizes both the scale and precision involved in this labor-intensive work. It invites viewers to appreciate not only the visual appeal but also the dedication required to produce such exceptional food. As we gaze upon this contemporary portrayal of an age-old tradition, we can almost taste the richness and complexity that awaits our palates. This image serves as a reminder that travel is not solely about visiting destinations; it is also about immersing ourselves in local customs and savoring authentic flavors from around the world. Ian Griffiths/Robert Harding's skillful photography allows us to witness firsthand how Parma hams are lovingly cured in Italy—a testament to human ingenuity and passion for gastronomy.
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