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Plant Culture Collection

"Exploring the Rich Tapestry of Plant Culture: From Holy Basil to Sandalwood" Delve into the fascinating world of plant culture

Background imagePlant Culture Collection: Ocimum sanctum, holy basil

Ocimum sanctum, holy basil
An illustration of leaves and branches of holy basil (Ocimum sanctum), also known at Tulsi. By James Kerr (1738-1782). Held in the Botany Library at the Natural History Museum, London

Background imagePlant Culture Collection: Citrus medica, lime

Citrus medica, lime
Illustrations of various lime varieties (Citrus medica), Pati Limoo; Hakagi Limoo; Gora Limoo; Chaen-gori Limoo; Kumural Limoo; Nature of Runjhore; Tablha Limoo

Background imagePlant Culture Collection: Saccharum officinarum, sugar cane

Saccharum officinarum, sugar cane
An iconographic image of a sugar cane plant, set enlarged within a landscape. Plate from the Botany Library Plate Collection held in the Natural History Museum, London

Background imagePlant Culture Collection: Areca catechu L. betel nut palm

Areca catechu L. betel nut palm
Illustration of the betel nut palm tree with a study of the betel nut. Artist unknown. Plate held in the Botany Library plate collection, the Natural History Museum, London

Background imagePlant Culture Collection: Senna italica, Italian senna

Senna italica, Italian senna
Illustration of Italian senna from the John Fleming Collection, held at the Natural History Museum, London

Background imagePlant Culture Collection: Mangifera sp. mango

Mangifera sp. mango
An illustration from the John Fleming Collection, purchased by the Natural History Museum in 1882. Now part of the Botany Library Plate Collection

Background imagePlant Culture Collection: Tagetes erecta, marigold

Tagetes erecta, marigold
Illustration of marigold (Tagetes erecta) by August Johann Georg Carl Batsch (1761-1802) from the Botany Library at the Natural History Museum

Background imagePlant Culture Collection: Chrysalidocarpus lutescens, areca palm

Chrysalidocarpus lutescens, areca palm
Fig 11. The Areca Palm, illustration probably from an edition of the Gardeners Chronicle. Artwork held in the Natural History Museums Botany Library

Background imagePlant Culture Collection: Oryza sativa, common rice

Oryza sativa, common rice
Illustration from Icones Plantarum Medicinalium (1788-1812) by Joseph Plenck, plate 178. Original artwork held in the Botany Library at the Natural History Museum, London

Background imagePlant Culture Collection: Tagetes patula, marigold

Tagetes patula, marigold
Illustration of marigold (Tagetes patula) by August Johann Georg Carl Batsch (1761-1802) from the Botany Library at the Natural History Museum

Background imagePlant Culture Collection: Santalum album, sandalwood

Santalum album, sandalwood
An illustration showing leaves and flowers from a sandalwood plant (Santalum album). Held in the Botany Library at the Natural History Museum, London

Background imagePlant Culture Collection: Glycine max, soybean

Glycine max, soybean
Illustration of the soybean plant, part of the John Fleming Collection held at the Natural History Museum, London

Background imagePlant Culture Collection: Culturing genetically engineered plant seedlings

Culturing genetically engineered plant seedlings


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"Exploring the Rich Tapestry of Plant Culture: From Holy Basil to Sandalwood" Delve into the fascinating world of plant culture, where nature's treasures enchant and nourish our lives. Let's embark on a journey through diverse botanical wonders that have shaped civilizations for centuries. Ocimum sanctum, commonly known as holy basil, holds immense spiritual significance in various cultures. Its aromatic leaves are revered for their medicinal properties and used in religious rituals. Citrus medica, or lime, adds zest to both culinary delights and refreshing beverages. This vibrant fruit is cherished worldwide for its tangy flavor and abundant vitamin C content. Saccharum officinarum, the sugar cane plant, has been a sweet source of energy since ancient times. Its succulent stalks yield sugary goodness that satisfies our taste buds while fueling industries like confectionery and biofuel production. Tagetes erecta L. , better known as marigold, boasts vibrant blooms that brighten gardens around the globe. These cheerful flowers symbolize love and devotion while also serving as natural pest repellents in organic farming practices. Senna italica, Italian senna, possesses potent laxative properties utilized in traditional medicine systems across continents. This herbaceous wonder aids digestion with its gentle yet effective qualities. Mangifera sp. , represented by luscious mangoes, epitomizes tropical indulgence with its juicy flesh bursting with exotic flavors. From delectable desserts to savory chutneys, this king of fruits reigns supreme on our palates. Areca catechu L. , also called betel nut palm, plays an integral role in cultural traditions throughout Asia. Chewed alongside betel leaves and other ingredients during social gatherings or ceremonies; it signifies hospitality and camaraderie among communities. Chrysalidocarpus lutescens stands tall as an elegant areca palm adorning homes with its graceful fronds.