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Edible Snail Collection

"In these lower levels we came upon the shadowy shapes of dead ships" - an enchanting illustration from The Voyages of Doctor Dolittle, 1922

Background imageEdible Snail Collection: An engraving depicting an edible (vine) snail, 19th century

An engraving depicting an edible (vine) snail, 19th century
5310950 An engraving depicting an edible (vine) snail, 19th century; (add.info.: Date: 1880); Universal History Archive/UIG.

Background imageEdible Snail Collection: 'In these lower levels we came upon the shadowy shapes of dead ships'illustration from The Voyages

"In these lower levels we came upon the shadowy shapes of dead ships"illustration from The Voyages of Doctor
7214610 " In these lower levels we came upon the shadowy shapes of dead ships" illustration from The Voyages of Doctor Dolittle, 1922 by Lofting

Background imageEdible Snail Collection: Le Vocabulaire Illustre: Escargot; Snail; Schnecke (engraving)

Le Vocabulaire Illustre: Escargot; Snail; Schnecke (engraving)
7195896 Le Vocabulaire Illustre: Escargot; Snail; Schnecke (engraving) by European School, (19th century); Private Collection; (add.info.: Escargot; Snail; Schnecke)

Background imageEdible Snail Collection: Le Vocabulaire Illustre: Colimacon; Snail; Schnecke (engraving)

Le Vocabulaire Illustre: Colimacon; Snail; Schnecke (engraving)
7195444 Le Vocabulaire Illustre: Colimacon; Snail; Schnecke (engraving) by European School, (19th century); Private Collection; (add.info.: Colimacon; Snail; Schnecke)

Background imageEdible Snail Collection: German snails (coloured engraving)

German snails (coloured engraving)
997801 German snails (coloured engraving) by German School, (19th century); Private Collection; (add.info.: From A Bilderbuch fAor KinderA (Picture Book for Children) 1790-1830

Background imageEdible Snail Collection: Molluscs, c. 1860 (colour litho)

Molluscs, c. 1860 (colour litho)
1109867 Molluscs, c.1860 (colour litho) by German School, (19th century); Private Collection; (add.info.: From A Naturgeschichte des TierreichsA (Natural History of the Animal Kingdom)

Background imageEdible Snail Collection: Burgundy Snail or Edible Snail -Helix pomatia-, Baden-Wurttemberg, Germany

Burgundy Snail or Edible Snail -Helix pomatia-, Baden-Wurttemberg, Germany

Background imageEdible Snail Collection: Burgundy Snail -Helix pomatia-

Burgundy Snail -Helix pomatia-

Background imageEdible Snail Collection: Burgundy or Roman snail -Helix pomatia-

Burgundy or Roman snail -Helix pomatia-

Background imageEdible Snail Collection: Burgundy snail, Roman snail -Helix pomatia-

Burgundy snail, Roman snail -Helix pomatia-

Background imageEdible Snail Collection: ITALY, Veneto, Treviso, fish market, snails for sale

ITALY, Veneto, Treviso, fish market, snails for sale

Background imageEdible Snail Collection: Italy, Tuscany, a Roman Snail (Helix pomatia) on the stem of a dry plant, close-up

Italy, Tuscany, a Roman Snail (Helix pomatia) on the stem of a dry plant, close-up

Background imageEdible Snail Collection: Edible snail, illustration C018 / 0901

Edible snail, illustration C018 / 0901
Edible snail (Helix pomatia), illustration

Background imageEdible Snail Collection: Edible snail C014 / 9652

Edible snail C014 / 9652
Edible snail (Helix pomatia) on a tree trunk. This species of land snail is farmed for cooking, when is known by the French word for snail, Escargot. Photographed in Poland

Background imageEdible Snail Collection: Edible Snail (Helix pomatia)

Edible Snail (Helix pomatia) on a plant stem


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"In these lower levels we came upon the shadowy shapes of dead ships" - an enchanting illustration from The Voyages of Doctor Dolittle, 1922, perfectly captures the mysterious allure of the edible snail. Le Vocabulaire Illustre: Escargot; Snail; Schnecke (engraving) showcases the intricate beauty and unique characteristics of this fascinating creature. Its spiral shell, delicately etched with lines that tell tales of resilience and survival. German snails (coloured engraving) display a vibrant array of colors, reflecting their diverse habitats and environments. These resilient mollusks have adapted to various landscapes over centuries. Burgundy Snail or Edible Snail -Helix pomatia-, Baden-Wurttemberg, Germany portrays a gastronomic delight cherished in many culinary traditions. Known for its rich flavor and tender texture, it has become a sought-after ingredient in gourmet dishes around the world. Page from The Little Folks Picture Natural History, c 1900 (chromolitho) brings to life the intricate details of this remarkable creature's anatomy. From its retractable tentacles to its muscular foot that propels it forward with grace and elegance. The Burgundy Snail -Helix pomatia- is not only a culinary treasure but also holds cultural significance in many regions. It symbolizes patience and slow living – reminding us to savor each moment like these magnificent creatures do as they leisurely traverse their surroundings. ITALY, Veneto, Treviso fish market offers a glimpse into local cuisine where snails are celebrated as delectable treats. Their presence at such markets highlights their popularity among food enthusiasts who appreciate their unique taste profiles. In Italy's picturesque Tuscany region lies a Roman Snail (Helix pomatia), perched on the stem of a dry plant – an exquisite sight capturing nature's delicate balance between beauty and survival.