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Canvas Print : Cocoa bean pods - Trinidad - West Indies
Canvas Prints from Mary Evans Picture Library
Cocoa bean pods - Trinidad - West Indies
Cocoa bean pods - Trinidad - West Indies Date: circa 1930s
Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries
Media ID 19571574
© Mary Evans / Grenville Collins Postcard Collection
Bean Caribbean Chocolate Cocoa Crop Growth Indies Oct19 Pods Trinidad
21"x14" (53x35cm) Canvas Print
"Bring the exotic beauty of the West Indies into your home with our stunning Cocoa Bean Pods Canvas Print from Media Storehouse. This captivating image, taken circa 1930s in Trinidad, showcases the rich, textured surface of cocoa bean pods, a symbol of the lush tropical landscape and the tantalizing taste of chocolate. Printed on high-quality canvas and expertly crafted, our canvas prints create a gallery-worthy piece of art that adds depth and character to any room. With its vibrant colors and intriguing detail, this Cocoa Bean Pods Canvas Print is a must-have for those who appreciate the natural world and the story behind their art. Rights Managed by Mary Evans Prints Online."
Ready to hang Premium Gloss Canvas Print. Our archival quality canvas prints are made from Polyester and Cotton mix and stretched over a 1.25" (32mm) kiln dried knot free wood stretcher bar. Packaged in a plastic bag and secured to a cardboard insert for transit.
Canvas Prints add colour, depth and texture to any space. Professionally Stretched Canvas over a hidden Wooden Box Frame and Ready to Hang
Estimated Image Size (if not cropped) is 34.2cm x 53.3cm (13.5" x 21")
Estimated Product Size is 35.6cm x 53.3cm (14" x 21")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with portrait (vertical) orientation to match the source image.
EDITORS COMMENTS
This photograph showcases a lush cocoa plantation in the beautiful Caribbean island of Trinidad, West Indies, during the 1930s. The image beautifully captures the essence of the cocoa bean's natural growth cycle, with mature cocoa pods hanging from the trees, ready to be harvested. Cocoa cultivation has been an integral part of Trinidad's history and economy since the late 18th century. The tropical climate and fertile soil of the island make it an ideal location for the growth of cocoa trees. The cocoa beans, which are the source of chocolate, are encased in these large, oblong pods. The cocoa trees in this photograph appear to be flourishing, with their glossy green leaves providing ample shade to the pods. The pods themselves are a rich, vibrant orange-red color, contrasting against the lush green foliage. The intricate patterns on the pods are a testament to the intricacy of nature. The 1930s were a significant period in the history of the cocoa industry in Trinidad. Despite facing challenges such as diseases and pests, the industry continued to thrive, with Trinidad being one of the leading producers of cocoa in the world. This photograph is a reminder of the rich heritage and natural beauty of cocoa cultivation in the Caribbean, and the important role that Trinidad played in the global chocolate industry during this era.
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