Tea Leaf Collection

Tea tree or tea plant, Camellia sinensis, Thea sinensis
5324440 Tea tree or tea plant, Camellia sinensis, Thea sinensis, the by Maubert, Louis Joseph Edouard (1806-1879); (add.info.: Tea tree or tea plant, Camellia sinensis, Thea sinensis,)

White flowers and green tea leaves, Thea bohea, Camellia sinensis
5856743 White flowers and green tea leaves, Thea bohea, Camellia sinensis by Sowerby, James (1757-1822); (add.info.: White flowers and green tea leaves, Thea bohea, Camellia sinensis)

Vietnamese monk picking tea leaves
Sarawut Intarob

An engraving depicting a teapot divided by a sliding perforated screen. Tea leaves were placed in the rear compartment
5311539 An engraving depicting a teapot divided by a sliding perforated screen. Tea leaves were placed in the rear compartment, and after infusion, the liquid was poured in the usual way

Tea plant, Camellia chinensis (Thea chinensis). Handcoloured copperplate engraving by F
FLO4564031 Tea plant, Camellia chinensis (Thea chinensis). Handcoloured copperplate engraving by F. Kirchner from Willibald Artus Hand-Atlas sammtlicher medicinisch-pharmaceutischer Gewachse

„Don't Be Sad “ Potion
Dina Belenko

Tea plant, Camellia sinensis
6338229 Tea plant, Camellia sinensis by Stanghi (19th century); (add.info.: Tea plant, Camellia sinensis. Thea bohea, Te nero)

Tea-leaf storage jar, Imbe, Okayama prefecture, Edo period, 18th-19th century (ceramic)
FSG324895 Tea-leaf storage jar, Imbe, Okayama prefecture, Edo period, 18th-19th century (ceramic) by Japanese School; 23x22.8 cm; Freer Gallery of Art, Smithsonian Institution

No Worries Mixture
Series a┬Ç┬×Enchanted tea". Dina Belenko

Silver tip tea leaves, X-ray

Japanese tea production, 1874. Preparations before sowing the tea seed; manuring the plant; planting out in the third year; picking the leaves; sifting the leaf; separating the leaves after firing;

Collection Of Palm Trees Amongst Hills Covered In Tea Bushes, Satemwa Tea Estate; Thyolo, Malawi

Tea plant engraving 1895
Meyers Konversations-Lexikon. Ein Nachschlagewerk des allgemeinen Wissens, 5th edition 17 volumes Bibliographisches Institut - Leipzig 1895-1897

Lemon balm tea, dried lemon balm -Melissa officinalis-, herbal tea, medicinal tea

Tea leaves drying, Hsipaw, Shan State, Myanmar (Burma), Asia

Tea plantation in the Virunga mountains, Rwanda, Africa

Fresh tea leaf buds, and dried green, black and Oolong tea leaves

Three solid rounds of tea

Compressed round of tea and loose leaves

Three solid rounds of wrapped China tea

Tea sorters in China, 1880s C017 / 6866
Tea sorters in China, 19th-century artwork. The leaves of the tea plant (Camellia sinensis) are brewed in boiling water to produce the beverage. It is native to eastern and southern Asia

Tea Leaves (Light Micrograph)
Tea Leaves. Light Micrograph of tea leaf fragments after infusion, shown under dark ground illumination. The straw-like structures are hairs. Magnification x396 (x94 at 10cm wide)

Tea Leaves (Light Micrograph) C014 / 1703
Tea Leaves. Light Micrograph of tea leaf fragments after infusion, shown under dark ground illumination. The straw-like structures are hairs. Magnification x396 (x94 at 10cm wide)

Tea plantation close up in Cameron Highlands, Malaysia, Southeast Asia, Asia

Tea plantation, Highlands, Papua New Guinea, Pacific

Tea leaf close up in a tea plantation near Bandung, Java, Indonesia, Southeast Asia, Asia

Tea plantation workers
Malaysia, Cameron Highland, tea plantation workers cutting tea leaves in tea estate with machine

Tea (Camellia sinensis) Estate
Malaysia, Cameron Highlands, Tea Estate, rolling hills with tea plantation (Camellia sinensis)

High quality tea leaves, the top two leaves and a bud are used for First Flush or Second Flush teas, Happy Valley Tea Estate, Darjeeling, West Bengal, India, Asia

All Professionally Made to Order for Quick Shipping

Tea Leaf: A Journey Through Time and Cultures Delve into the fascinating world of tea leaf, a versatile plant that has captivated civilizations for centuries. From its origins as the tea tree or tea plant, scientifically known as Camellia sinensis or Thea sinensis, to its diverse uses and cultural significance, this humble leaf holds a wealth of secrets. Imagine lush landscapes adorned with white flowers and vibrant green tea leaves. These picturesque scenes are brought to life by varieties such as Thea bohea and Camellia sinensis, which have been cultivated for generations to produce exquisite teas enjoyed worldwide. Throughout history, tea leaves have played an essential role in various cultures. In Japan's Edo period during the 18th-19th century, ceramic tea-leaf storage jars called Imbe were crafted with meticulous artistry, preserving the precious flavors within. One intriguing blend that stands out is the No Worries Mixture—a concoction designed to soothe both body and mind. Its infusion of carefully selected herbs showcases the versatility of tea leaves beyond traditional brews. Did you know that even X-ray technology has been employed to examine silver tip tea leaves? This innovative approach allows us to explore their intricate structures and understand how they contribute to our sensory experience when sipping on a cup of fine tea. In 1874, Japanese pioneers revolutionized the industry through advancements in production techniques. Their dedication paved the way for exceptional teas renowned globally today. Traveling across continents brings us to Satemwa Tea Estate in Thyolo, Malawi—a breathtaking sight where palm trees harmoniously coexist amidst hills covered in flourishing rows of tea bushes. Here lies evidence of how different regions embrace this remarkable crop while creating unique landscapes along their journey. Historical engravings from 1895 capture moments frozen in time—artists immortalizing not only the physical beauty but also the cultural significance attached to these cherished plants throughout the ages.