Split Peas Collection

Four varieties of dried pulses presented on wooden spoons, aduki beans, chickpeas, split peas, lentils, close up

Healthy foods C014 / 1142
Healthy foods. Assorted selection of foods that are considered healthy

Food groups C014 / 1140
Food groups. Assorted selection of foods that contain high levels of protein (left) and carbohydrates (right). Those containing carbohydrates include: pasta, potatoes, bread, rice

Food groups C014 / 1141
Food groups. Assorted selection of foods that contain high levels of protein (right) and carbohydrates (left), with those considered neutral (centre)

Carbohydrate-containing foods C014 / 1137
Carbohydrate-containing foods. Assorted selection of foods that contain high levels of carbohydrates. Carbohydrates (mainly starches and sugars) provide energy, and are an essential part of the diet

Carbohydrate-containing foods C014 / 1136
Carbohydrate-containing foods. Assorted selection of foods that contain high levels of carbohydrates. Carbohydrates (mainly starches and sugars) provide energy, and are an essential part of the diet

View of an assortment of beans and pulses
Beans and pulses. View of an assortment of beans and pulses. These foods are all high in fibre and protein, and minerals such as iron and phosphorus, and most of the B-complex vitamins

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"Discover the delightful diversity of your plate with these four nutritious varieties of dried pulses: adzuki beans, chickpeas, lentils, and split peas. Each wooden spoon holds a promise of flavorful, plant-based proteins and fiber-rich carbohydrates (C014 / 1136-1137). Embrace the Indian culinary tradition and unlock a world of health benefits with this colorful assortment of C014 / 1140-1141 food groups. Let these humble yet powerful ingredients inspire your next healthy and delicious meal."