Leguminosae Collection
Leguminosae, also known as the legume family, is a diverse group of plants that includes some well-known species such as Acacia nilotica, the prickly acacia tree
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Leguminosae, also known as the legume family, is a diverse group of plants that includes some well-known species such as Acacia nilotica, the prickly acacia tree. This tree is native to Africa and has thorns on its branches, providing protection against herbivores. Another member of the Leguminosae family is Arachide hypogee, commonly known as peanut. Peanuts are not actually nuts but rather legumes that grow underground, and are a popular snack and ingredient in many cuisines around the world. Clover (Trifolium pratensis) is another familiar plant from this family, and is often seen in meadows with its distinctive three-leafed clover shape. Clover plays an important role in agriculture as it fixes nitrogen into the soil, benefiting other plants growing nearby. Wisteria (Wisteria sinensis), a beautiful flowering vine, also belongs to the Leguminosae family. Its cascading clusters of blue or purple flowers make it a favorite ornamental plant in gardens worldwide. In Patagonia, Argentina, you can find stunning scenes like the one captured by a photographer - a Blue and yellow tanager perched on a branch of flowering Chanar (Geoffroea decorticans) in Calden Forest. The vibrant colors of both bird and flower create an enchanting sight amidst nature's beauty. Namibia's Sossusvlei UNESCO World Heritage Site showcases sand dunes alongside acacia trees (Acacia sp. ). These resilient trees have adapted to survive harsh desert conditions and provide shelter for various wildlife species. A selection of wildflowers against a white background reveals their delicate beauty; among them is Thistle (Cirsium). These flowers contribute to biodiversity while adding splashes of color to landscapes across different regions. Jade vine (Strongylodon macrobotrys), found at Kew Gardens in London, UK, is an exotic member of the Leguminosae family.