Foodstuff Collection (page 8)

Asparagus harvest C018 / 1811
Asparagus harvest. Farm workers harvesting asparagus (Asparagus officinalis) in a field

Sugar types C015 / 8110
Sugar types. The sugar types arrayed here are granulated sugar (piles at left), sugar cubes (pile at centre left), icing sugar (also called powdered sugar, piles at far right)

Gelatin powder and sheets C015 / 8096
Gelatin powder and sheets. Pure gelatin forms clear sheets (left). Colours (right) can be added with dyes or food colourings

Charcuterie sausages C015 / 8199
Charcuterie sausages. Assorted selection of cooked, cured and smoked sausages on a chopping board

Assorted grains and flour C015 / 8085
Assorted grains and flour. These are, from left to right: barley, millet, rye, oat, corn (maize), buckwheat, and wheat

Unpeeled and peeled potatoes C015 / 8166
Unpeeled and peeled potatoes (Solanum tuberosum). Potatoes are a good source of carbohydrate, providing energy in the diet

Sack of betel nuts C017 / 9985
Sack of betel nuts (Areca catechu). Betel nuts are the source of a habit-forming drug used throughout the Indian sub-continent

Red mullet C014 / 1519
Red mullet

Food groups C014 / 1140
Food groups. Assorted selection of foods that contain high levels of protein (left) and carbohydrates (right). Those containing carbohydrates include: pasta, potatoes, bread, rice

Protein-rich foods C014 / 1139
Protein-rich foods. Assorted selection of foods that contain high levels of protein. carbohydrates. Those shown here include: meat, fish, dairy products (including milk and cheeses), nuts, tofu

Fried breakfast C014 / 1421
Fried breakfast. Fried egg, bacon rashers, hash browns, tomatoes, parsley, sausage and mushrooms on a plate

Cod fillet with dill and lemon C014 / 1514
Cod fillet with dill and lemon

Salmon with dill and lemon C014 / 1513
Salmon with dill and lemon

Bowl of broad beans C014 / 1512
Bowl of broad beans

Wheat grains C014 / 1131
Wheat (Triticum sp.) grains

Amaranth seeds C014 / 1124
Amaranth (Amaranthus sp.) grain. These grains are the seeds of an Amaranthus sp. plant. They are gluten-free and therefore appropriate cereals for those with coeliac disease or intolerance of wheat

Food groups C014 / 1141
Food groups. Assorted selection of foods that contain high levels of protein (right) and carbohydrates (left), with those considered neutral (centre)

Dieting, conceptual image C014 / 1156
Dieting, conceptual image

Food groups C014 / 1144
Food groups. Assorted selection of foods in a basket, including: vegetables, pulses (beans), pasta, meat, fish, dairy products, fruits, spices, eggs, honey and bread

Soya bean (Glycine max) sprouts C014 / 1152
Soya bean sprouts. Jar containing sprouting soya (Glycine max) beans

Baking ingredients C014 / 1506
Baking ingredients. These are: an egg, butter, flour, sugar, almonds, vanilla, raisins, and spices (red)

Assorted apples C014 / 1516
Assorted apples

Salmon and asparagus with mayonnaise C014 / 1423
Salmon and asparagus with mayonnaise. Smoked slices of salmon with asparagus (Asparagus officinalis) and mayonnaise

Assorted caviar C014 / 1520
Assorted caviar

Pancakes with oranges and syrup C014 / 1424
Pancakes with oranges and syrup. Pancakes (fried batter) with segments of oranges (Citrus sinensis) and syrup (sugar in water)

Cereal crop products C014 / 1134
Cereal crop products. Seen here are the ears, grain and flour of (from left to right) barley, oat, wheat and rye

Barley C014 / 1129
Barley (Hordeum vulgare). Seen here are: ears of barley (top), barley grain (centre), rolled barley (bottom left) and barley flour (left)

Assorted pulses C014 / 1502
Assorted pulses

Sprats C014 / 1518
Sprats

Cereal crop products C014 / 1135
Cereal crop products. Seen here are the ears, grain and flour of (from left to right) barley, oat, wheat and rye

Assorted vegetables C014 / 1153
Assorted vegetables

Carbohydrate-containing foods C014 / 1137
Carbohydrate-containing foods. Assorted selection of foods that contain high levels of carbohydrates. Carbohydrates (mainly starches and sugars) provide energy, and are an essential part of the diet

Assorted cereal grains C014 / 1504
Assorted cereal grains

Fruit and vegetable juice ingredients C014 / 1509
Fruit and vegetable juice with ingredients

Carbohydrate-containing foods C014 / 1136
Carbohydrate-containing foods. Assorted selection of foods that contain high levels of carbohydrates. Carbohydrates (mainly starches and sugars) provide energy, and are an essential part of the diet

Raspberries (Rubus idaeus) C014 / 1155
Raspberries (Rubus idaeus)

Wheat grains C014 / 1132
Wheat (Triticum sp.) grains

Quinoa C014 / 1126
Quinoa. These grains are the seeds of the quinoa (Chenopodium quinoa) plant. Quinoa has been used in South America for hundreds of years

Garlic, artwork
Garlic, computer artwork

Milk impacting banana, high-speed image

Romanesco cauliflower (Brassica oleracea) C014 / 0744
Romanesco cauliflower (Brassica oleracea)

Drying fish C016 / 8428
Drying fish. Fish hung up in the sun to dry. This is a traditional way of preserving the fish for later use

Red Wine (LM)
Red Wine. Light micrograph of red wine shown under polarized light, showing crystals forming. Magnification x396 (x94 at 10cm wide)

Red Wine (LM) C014 / 1714
Red Wine. Light micrograph of red wine shown under polarized light, showing crystals forming. Magnification x396 (x94 at 10cm wide)

Cocoa Powder Drink (LM)
Cocoa powder drink. Light micrograph of cocoa powder mixed with water shown under bright field illumination. Magnification x812 (x190 at 10cm wide)

Red Wine (LM) C014 / 1713
Red Wine. Light micrograph of red wine shown under polarized light, showing crystals forming. Magnification x396 (x94 at 10cm wide)

Cocoa Powder Drink (LM) C014 / 1709
Cocoa powder drink. Light micrograph of cocoa powder mixed with water shown under bright field illumination. Magnification x1625 (x385 at 10cm wide)

Squeezed Orange Juice (LM) C014 / 1707
Squeezed orange juice. Light micrograph of natural squeezed orange juice at 100% with no additives shown under differential interference contrast. Magnification x812 (x190 at 10cm wide)

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"Exploring the Vibrant World of Foodstuff: From Fresh Loquat Fruits to Elephant Garlic and More. " Indulge your senses in the delightful flavors and textures of nature's bounty. Feast your eyes on the luscious freshness of loquat fruits, adorned with vibrant green leaves that whisper tales of their origin. Discover the majestic allure of Elephant Garlic, a variety that adds a unique twist to any culinary creation. Its robust flavor will leave you craving for more, as it takes your taste buds on an unforgettable journey. As we delve deeper into cultural traditions, behold an Easter Egg decorated with intricate beads, showcasing Hungarian folklore at its finest. This symbolizes not only artistic craftsmanship but also the joyous celebration of life and renewal. Immerse yourself in the world of coffee as you witness red coffee berries nestled amidst a bed of aromatic beans and delicate coffee leaves. The essence captured within these humble ingredients is what fuels our mornings and ignites our passion for this beloved beverage. Delve into exotic aromas with lemon grass - a versatile herb known for its refreshing citrusy notes that elevate dishes to new heights. And let us not forget about vanilla pods; their enchanting scent fills every corner with warmth and sweetness, making them an essential ingredient in countless recipes. While food brings immense pleasure, we can't ignore the challenges faced when dieting – those moments when resisting temptation feels like climbing Mount Everest. But fear not; perseverance pays off as we strive towards healthier lifestyles one step at a time. In times gone by, even during WW2 when resources were scarce, Bird's Custard stood strong as a comforting treat. Advertisements from 1943 remind us how simple pleasures like custard brought solace amidst adversity – reminding us to cherish every moment shared around delicious meals. So let us embark on this gastronomic adventure together – exploring flavors both familiar and unknown while appreciating food's ability to nourish our bodies and souls.