Crunchy Collection

Sprouting beans. Sprouted adzuki beans, mung beans, green lentils and chickpeas. Sprouted pulses and seeds are highly nutritious, containing calcium, niacin, B vitamins and minerals

Crispy Sciatt fritters of Valtellina, Sondrio province, Lombardy, Italy

Crispy buckwheat pancakes known as Sciatt with Bresaola, typical food of Valtellina, Sondrio province, Lombardy, Italy

Spain, Aragon, Mora de Rubielos, Crunchy roll filled with bull tail, porcino mushroom and truffle, on truffled parmentier with sweet potato chips

Spain, Aragon, Mora de Rubielos, Truffled caramelised mi-cuit fois gras upon crunchy saffron and truffle jam in a restaurant

Europe, Italy, Naples. The true pizza margherita

Europe, Italy, Naples. A freshly baken, true pizza Margherita

Chicken Frying in a Retro Electric Pan, 1958 (screen print)
3034795 Chicken Frying in a Retro Electric Pan, 1958 (screen print) by American School, (20th century); (add.info.: Vintage illustration of chicken frying in a retro electric pan; screen print)

Comfort food for stormy weather
Dina Belenko

Caribou fur and melting snow detail, Kobuk River, Northwestern Alaska, Alaska, USA
Tuft of caribou fur on top of the frosted melting snow detail, Kobuk River; Northwestern Alaska, Alaska, United States of America

Perfect Red Apple

Roast Turkey with potatoes and chestnuts

BBQ chicken, wood grilled

Roasted hot dogs and sausages

Radish vegetable engraving 1874
The New Practical Gardener, and Modern Horticulturist

Turnip vegetable engraving 1874
The New Practical Gardener, and Modern Horticulturist

Peas plant illustration 1874
The New Practical Gardener, and Modern Horticulturist

Celery vegetable engraving 1874
The New Practical Gardener, and Modern Horticulturist

Ringleaders Pea illustration 1874
The New Practical Gardener, and Modern Horticulturist

Variations of peas illustration 1874
The New Practical Gardener, and Modern Horticulturist

Marrow pea variations engraving 1874
The New Practical Gardener, and Modern Horticulturist

Grilled fish on a grid

Parsnip crisps

A waldorf salad

Wooden bowl filled with parsnip crisps and spiced nuts

Apricots with almonds

A bowl of crisps

Baby beetroot and bresaola salad served in three bowls

Maize taco

Portion of Greek salad, chopped tomatoes, cucumbers, feta cheese, red onion rings, black olives, oil dressing, sprinkled with herbs

Two rectangular slices of crisp bread

Fried courgette cakes served with dill yoghurt sauce and lemon wedges, close up

Crispy vegetable pakoras served with tamarind and ginger dipping sauces, close up

Lactuca sativa longifolia, Cos Lettuce, lettuce with long green leaves and whitish stems, view from above

Assortment of biscuits, view from above

Three carrots

Battered prawns, bowl and spoon on a blue chopping board, orange glasses in background, elevated view

Close-up of a Egremont Russet apple

Broccoli in a cheese mornay sauce, lightly grilled to give a slightly crunchy, golden topping

Different shaped croutons, including heart shape, triangular, square and round and sickle-shape

Fresh celery and chopped celery

Beta vulgaris, fresh round Beetroots still attached to leaves focused in foreground

Table laid with Mediterranean appetizers, bacon-wrapped fruit cubes on cocktail sticks, bowl of bread sticks, bowls of dips

Deep-fried scallops served with wasabi mayonnaise and lime wedges

Malus pumila, red Apple, close up

Above view of scattered peanuts, three shelled, one cracked, with skins, two spoons one with crunchy Peanut butter, the other with groundnut oil

Bowl of muesli topped with fruit and yogurt

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Indulge in the delightful crunch of sprouting beans and crispy Sciatt fritters from Valtellina, Lombardy, Italy. Pair them with Bresaola-topped buckwheat pancakes for a truly satisfying experience. In Mora de Rubielos, Spain, savor the flavors of a crunchy roll filled with bull tail or indulge in truffled caramelized mi-cuit fois gras atop a crispy base. Journey to Naples, Italy for an authentic taste of the true pizza Margherita - freshly baked and irresistibly crunchy. Transport yourself back to 1958 with a retro electric pan frying up deliciously crispy chicken. Whether it's stormy weather or simply craving comfort food, roasted hot dogs and sausages are sure to satisfy your crunch cravings. For a festive feast, enjoy roast turkey with potatoes and chestnuts that will leave you longing for more. And don't forget the breathtaking beauty of Northwestern Alaska's Kobuk River - where caribou fur meets melting snow in perfect harmony.