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Still life: Feast Day Menu, 1731 (oil on copper)
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Still life: Feast Day Menu, 1731 (oil on copper)
XIR21366 Still life: Feast Day Menu, 1731 (oil on copper) by Chardin, Jean-Baptiste Simeon (1699-1779); 33x41 cm; Louvre, Paris, France; (add.info.: Menu de Gras et Ustensiles de Cuisine; ); French, out of copyright
Media ID 12760105
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Cooking Utensils Ladle Meat Saucepan Kitchen Equipment
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This still life painting by Jean-Baptiste Simeon Chardin, titled "Feast Day Menu, 1731" offers a glimpse into the culinary delights of the past. Created with meticulous detail and skillful brushwork on copper, this artwork measures 33x41 cm and is housed in the prestigious Louvre Museum in Paris. In this scene, Chardin presents a sumptuous feast day menu complete with an array of cooking utensils and kitchen equipment. The artist's attention to detail is evident as he portrays a saucepan brimming with savory meat, accompanied by a ladle ready to serve up delectable portions. A jug stands nearby, perhaps holding a flavorful sauce or refreshing beverage. Chardin's mastery lies not only in his ability to capture the physical appearance of these objects but also in his talent for imbuing them with life and vitality. Each item seems almost tangible; one can almost hear the sizzle of food being cooked and smell its enticing aroma wafting through the air. As viewers gaze upon this remarkable piece, they are transported back in time to an era where feasts were grand events filled with indulgence and celebration. It serves as a reminder that food has always held significance beyond mere sustenance – it brings people together, evokes joyous memories, and showcases cultural traditions. "Feast Day Menu" invites us to appreciate both the artistry behind Chardin's work and our own connection to food throughout history. This print captures not just
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